food – Page 3 – PMags.com

Trail Groove Issue 25

Posted onDecember 1, 2015December 1, 2015AuthorPaul MagsLeave a comment

Trail Groove Issue 25. Lots of great articles. I contributed an article about The Great Plains. Read More …

NatGeo 9 Camping Tips for a Backcountry Thanksgiving

Posted onNovember 23, 2015October 15, 2019AuthorPaul MagsLeave a comment

Something I had published recently on NatGeo’s website. Read More …

Musings on macaroni and Sunday gravy

Posted onOctober 7, 2015November 25, 2023AuthorPaul Mags2 Comments

A rainy and drizzly fall day is good for making some slow cooked food. And ruminating on cultural identity. Read More …

Trail Groove Issue 24

Posted onSeptember 22, 2015December 1, 2015AuthorPaul MagsLeave a comment

Another issue of Trail Groove. I wrote a review of A Walk In The Woods movie, posted a recipe and have some thoughts on campfires. Read More …

Day hiking feast – Peppers and Eggs

Posted onSeptember 17, 2015November 8, 2015AuthorPaul MagsLeave a comment

An old classic that is easy to make and works well for pre- day hike breakfast and during the hike for lunch. Read More …

Trail Groove Issue 23

Posted onAugust 11, 2015December 1, 2015AuthorPaul MagsLeave a comment

Another excellent issue of Trail Groove Magazine is out! Read More …

Trail Groove Issue 22

Posted onMay 15, 2015November 17, 2023AuthorPaul Mags5 Comments

Another excellent issue of Trail Groove Magazine is out! Read More …

Trail Groove Issue 21

Posted onMarch 31, 2015November 17, 2023AuthorPaul MagsLeave a comment

Trail Groove Issue 21. Lots of great articles. I wrote one about trail work. Read More …

Trail Groove Issue 20

Posted onJanuary 27, 2015December 1, 2015AuthorPaul Mags4 Comments

Pleased to have been part of another excellent issue of Trail Groove Magazine. The usual top-notch photographs, writing and helpful hints for many fine contributors. Besides my usual news and recipe, I wrote a nice little article on skiing (If Read More …

Denver Post article on Hut Trips

Posted onDecember 23, 2014November 17, 2023AuthorPaul Mags2 Comments

A recent Denver Post article on hut trips in which I was interviewed about gourmet cooking at backcountry huts. Over the years, I’ve grown to love hut trips. To quote something I previously wrote: As my friend Terry put Read More …

Trail Groove Issue 19 – The Colorado Plateau

Posted onNovember 25, 2014December 3, 2015AuthorPaul MagsLeave a comment

Another issue of Trail Groove that published some of my articles.

Going Stoveless: Cold food for thought

Posted onJune 25, 2013April 13, 2020AuthorPaul MagsLeave a comment

Going stoveless when backpacking is an option that should be looked at more closely. Here’s why. Read More …

Gear Review: Vanilla Goji Saquito

Posted onMay 3, 2013October 26, 2017AuthorPaul MagsLeave a comment

A review of Vanilla Goji Saquito

Review – The New Primal Jerky Plus

Posted onJanuary 8, 2013October 26, 2017AuthorPaul MagsLeave a comment

A review of The New Primal Jerky Plus packs. A tasty mixture of dried fruit, nuts and jerky.

Italian Sunday Gravy

Posted onDecember 1, 2010June 20, 2017AuthorPaul MagsLeave a comment

If you can’t tell by some of the references to cooking in my hiking documents, I love food. The cooking, the eating, the enjoying of it all with friends.

Backcountry Booze

Posted onNovember 8, 2010March 30, 2017AuthorPaul MagsLeave a comment

Over the years I have honed my expertise in many things outdoor related: What gear to carry, what wax I should put on my skis, the best place for AYCE buffets and what booze packs the best. Some of my ideas Read More …