On my Walk Across Southern Utah in 2017, I experienced many awesome sights and had one of my most satisfying longer walks during my years of backpacking.
I did not expect to enjoy breakfast at a James Beard Award-nominated restaurant that makes foodies salivate when I mentioned an off-hand visit to this now well-known restaurant in Boulder, UT.
I did not know the story of this restaurant until well after. I just wanted some eggs and sausage. 🙂
Here’s my story of a visit there when I came by on foot.
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More info on my walk:
https://pmags.com/wasu-overall-thoughts
Hell’s Backbone Grill:
https://hellsbackbonegrill.com/our-story-index
New Yorker article:
https://www.newyorker.com/magazine/2018/10/01/why-two-chefs-in-small-town-utah-decided-to-sue-president-trump
James Beard Award info:
https://en.wikipedia.org/wiki/James_Beard_Foundation_Award